In der Region Oldenburg, Hochburg der deutsche Fleischindustrie, arbeiten Immigranten aus Lateinamerika in erbärmlichen Bedingungen. Dieses Lohndumping ermöglicht Deutschland, wettbewerbsfähig zu bleiben.
Artikel und Video (auf Französisch) : Reportage : en Allemagne, des immigrés dénoncent “l’esclavage moderne” – France – France 24.
Quelle : France 24, 2013
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Plight Of Migrant Labor: Barolo, Italy’s ‘King Of Wines,’ And Other Famous Brands Made With Workers Under Near-Slave Conditions.
Scandal of the ‘tomato slaves’ harvesting crop exported to UK – News – The Ecologist.
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SOUTH ITALY – THE INVISIBLE WORKFORCE In the agricultural zones of southern Italy, undocumented migrants move from one region to another, following the harvests in search of work. In August and September, the fields are dotted with tomato pickers. Segregated … Continue reading